Muhammad Tanveer Aslam is a dedicated academic and nutrition professional. With a strong background in both teaching and clinical practice, Mr. Tanveer brings a wealth of knowledge and experience to the field of nutritional sciences. His research interests include diabetic foot ulcers, and the impact of modern lifestyle habits on dietary behaviors. He has contributed to the academic community through several publications in reputable journals. Passionate about empowering others with science-backed knowledge, he is committed to fostering critical thinking and practical skills among his students.
MY University is a springboard for learning. It is committed to high quality teaching with a thriving interactive culture. That's why we have established a strong support system between students and staff. They work on professionalism, teamwork, respect, integrity, mentorship, systems thinking and communication skills. We intend to recruit a diverse intake of students – the best and the truest of a kind – as it is our vision to see the institution par excellence in the days ahead.
